Hummus

Ingredients

• 1 15-oz can garbanzo beans
• 2 cloves garlic
• 2 T lemon juice
• 1 1/2 T mustard
• 2 T water

Steps

1. Drain and rinse the garbanzo beans.
2. In a food processor, combine the garbanzo beans, garlic, lemon juice, mustard, and water.
3. Optional: add freshly ground black pepper.
4. Run the food processor until hummus is smooth.
5. Optional: add more water to reach desired consistency.