Green Puffs

Ingredients

• 1/2 C rolled oats
• 2 T flaxseed meal
• 1 1/2 C spinach
• 1 banana
• 1 ripe pear
• 1 t baking soda
• 1/2 C raisins

Steps

1. Preheat oven to 375 degrees F.
2. Line a baking sheet with parchment paper.
3. Place oats in a blender and blend into a fine meal.
4. Add flaxseed meal to a small bowl and mix with 3 T water to make a paste. Add more water if needed.
5. Add flaxseed paste and all remaining ingredients to blender.
6. Blend until well combined. Consistency should be similar to pancake batter.
7. Scoop spoonfuls (about 2 T each) onto parchment-lined baking sheet. You should end up with 16-20 dollops.
8. Bake for 10 minutes at 375, lower heat to 250 and bake for another 15 minutes.
9. Puffs will still be a little soft when you take them out, but will firm up a little bit when they cool.